Modern Concepts culinary arts
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A melting pot of culinary traditions and a fusion of global flavors, Complete with a daily fresh from the sea, land and local farm, our chefs prepare every order with exquisite attention to details- from balancing the stir fry sauce, to the cooking of the rice, to adding the cilantro garnish on top. We pride ourselves for serving you a satisfying Pan-Asian meal on time, every time.
Monday-Thursday | 11:30am to 9:15pm |
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Friday-Saturday | 11:30am to 10:00pm |
Sunday | 12:00pm to 9:00pm |